EN反应参数对餐厨垃圾超临界水气化行为的影响
反应参数对餐厨垃圾超临界水气化行为的影响
- 能源研究与管理 2024年16卷第4期 页码：150-156
- 作者机构：
江西省科学院能源研究所,温室气体核算与碳减排江西省重点实验室
- 作者简介：
- 基金信息：江西省自然科学基金项目（20232BAB214063）;江西省赣鄱俊才支持计划——主要学科学术和技术带头人培养项目（20232BCJ23007）;江西省技术创新引导类计划项目（科技合作专项）;江西省重点研发计划项目（20201BBE51013）;江西省科学院省级科技计划项目包干制试点示范项目（2022YSBG50010,2022YSBG21011,2023YSBG21009,2022YSBG21013）、江西省科学院省级基础研究项目（2023YSTZX02,2023YRCS002,2022YJC1003）;南昌市重点实验室项目（2021-NCZDSY-020）
DOI：10.16056/j.2096-7705.2024.04.019
中图分类号： X799.3-
纸质出版：2024
- 稿件说明：
移动端阅览
顾凡, 阙志刚, 付尹宣, 等. 反应参数对餐厨垃圾超临界水气化行为的影响[J]. 能源研究与管理, 2024,16(4):150-156.
顾凡, 阙志刚, 付尹宣, et al. 反应参数对餐厨垃圾超临界水气化行为的影响[J]. 2024, 16(4): 150-156.
顾凡, 阙志刚, 付尹宣, 等. 反应参数对餐厨垃圾超临界水气化行为的影响[J]. 能源研究与管理, 2024,16(4):150-156. DOI： 10.16056/j.2096-7705.2024.04.019.
顾凡, 阙志刚, 付尹宣, et al. 反应参数对餐厨垃圾超临界水气化行为的影响[J]. 2024, 16(4): 150-156. DOI： 10.16056/j.2096-7705.2024.04.019.
摘要
为探究高含水率餐厨垃圾超临界水气化行为，采用间歇式高压石英反应器，分别研究了反应温度（400～550℃）、反应时间（1～10 min），以及餐厨垃圾质量分数（5%～20%）等条件下对餐厨垃圾超临界水气化行为的影响规律。结果表明，升高反应温度，餐厨垃圾的碳气化率和氢气化率分别提高31.73%和640.77%，气体产物中CO
2
体积分数减少53.94%，而H
2
、CH
4
的体积分数分别增加207.84%、377.62%；增加反应时间，餐厨垃圾的碳气化率和氢气化率在5 min处达到最大，分别升高2.89%和61.49%，气体产物中CO
2
体积分数降低3.07%，而H
2
、CH
4
体积分数分别升高144.27%和148.11%；增大餐厨垃圾占比，餐厨垃圾的碳气化率和氢气化率分别降低76.67%和59.80%，气体产物中CO
2
、H
2
、CH
4
的体积分数分别增加17.24%、217.48%、121.12%。在550℃反应温度、10 min反应时间、5%餐厨垃圾质量分数下，餐厨垃圾的超临界水气化效率最高，可高效实现餐厨垃圾无害化、资源化利用，可为我国实现碳达峰、碳中和目标提供助力。
Abstract
关键词
Keywords
references
张越,孙东晓,杨蒙岭,叶港归,彭斯涵,董志强.餐厨垃圾的研究热点及处理技术发展与行业现状[J].环境保护与循环经济,2024(01).
许方园,姜朝武,周锋.“无废城市”背景下餐厨垃圾处理技术研究进展[J].中国资源综合利用,2023(03).
张晟义,谢亚红,刘思明.中国主要城市餐厨垃圾处理：现状、问题与对策[J].兵团党校学报,2023(01).
黄蓉,阙志刚,石金明,艾仙斌,付尹宣,邓同辉.水热液化参数对城市污泥制生物质油的影响[J].能源研究与管理,2022(04).
姚丽铭,王亚琢,范洪刚,顾菁,袁浩然,陈勇.餐厨垃圾处理现状及其热解技术研究进展[J].化工进展,2023(07).
高宁博,胡雅迪,全翠.餐厨垃圾的热转化和生物处理研究进展[J].化工进展,2022(S1).
罗一凡,岳子静,张墨苇,王莞珏,蒋书涵,丰米宁.中国碳达峰、碳中和能源控制目标及供给侧清洁化进程[J].能源研究与管理,2022(03).
闵海华,刘凯丽,吕龙义,宋欣欣,张光明.餐厨垃圾厌氧共消化研究进展[J].环境工程学报,2022(08).
金俊杰,赵铖力,苏红才,冯闳宇,Dwi Hantoko,严密.餐厨垃圾超临界水气化固/液副产物特性研究[J].环境卫生工程,2020(04).
王小铭,陈江亮,谷萌,焦秀瑶,蔡洪英,张莹,周怡然,魏云梅,Nemanja Stanisavljevic,刘元元.“无废城市”建设背景下我国餐厨垃圾管理现状、问题与建议[J].环境卫生工程,2019(06).
樊毅.典型高含水有机废弃物超临界水气化机理研究[D].湖南大学,2019(01).
Cao Wen,Wei Yimeng,Jin Hui,Liu Shi,Li Linhu,wei Wenwen,Guo Liejin.Characteristic of food waste gasification in supercritical water for hydrogen production[J].Biomass and Bioenergy,2022.
Liu Jianyong,Hamid Fauziah Shahul,Zhong Li,Jiang Jiahao,Zhu Gaojun,Yan Mi.Conversion of kitchen waste effluent to H2-rich syngas via supercritical water gasification: Parameters, process optimization and Ni/Cu steam reforming reaction. Moreover[J].Fuel,2022.
Yan Mi,Liu Jianyong,Yu Caimeng,Zhou Xuanyou,Hantoko Dwi,Kanchanatip Ekkachai.Experimental investigation on gasification of food waste in supercritical water: Effects of NaCl on syngas production and corrosion of reactor[J].Environmental Technology & Innovation,2021.
Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,National Experimental Teaching Center for Materials, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Tianjin College, University of Science and Technology Beijing, Tianjin 301830, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Building Materials Academy of Sciences Research, State Key Laboratory of Solid Waste Reuse for Building Materials, Beijing 100041, China.Supercritical water gasification of food waste: Effect of parameters on hydrogen production[J].International Journal of Hydrogen Energy,2020.
Jingwei Chen,Yi Fan,Xiaohuan Zhao,Jiaqiang E,Wenwen Xu,Feng Zhang,Gaoliang Liao,Erwei Leng,Shuai Liu.Experimental investigation on gasification characteristic of food waste using supercritical water for combustible gas production: Exploring the way to complete gasification[J].Fuel,2020.
Jingwei Chen,Yi Fan,Jiaqiang E,Wen Cao,Feng Zhang,Jinke Gong,Guanlin Liu,Wenwen Xu.Effects analysis on the gasification kinetic characteristics of food waste in supercritical water[J].Fuel,2019.
a School of Life Sciences , The Chinese University of Hong Kong , Shatin , NT , Hong Kong Special Administrative Region of the People's Republic of China.,a School of Life Sciences , The Chinese University of Hong Kong , Shatin , NT , Hong Kong Special Administrative Region of the People's Republic of China..Characterization of food waste from different sources in Hong Kong.[J].Journal of the Air & Waste Management Association (1995),2019.
Mi Yan,Hongcai Su,Dwi Hantoko,Ekkachai Kanchanatip,Fauziah Binti Shahul Hamid,Sicheng Zhang,Guobin Wang,Zhang Xu.Experimental study on the energy conversion of food waste via supercritical water gasification: Improvement of hydrogen production[J].International Journal of Hydrogen Energy,2018.
Department of Food, Agricultural and Biological Engineering, The Ohio State University, Ohio Agricultural Research and Development Center, 1680 Madison Avenue, Wooster, OH 44691, USA,Department of Food, Agricultural and Biological Engineering, The Ohio State University, Ohio Agricultural Research and Development Center, 1680 Madison Avenue, Wooster, OH 44691, USA,College of Resource and Environmental Science, China Agricultural University, Beijing 100193, China,Department of Food, Agricultural and Biological Engineering, The Ohio State University, Ohio Agricultural Research and Development Center, 1680 Madison Avenue, Wooster, OH 44691, USA,Quasar Energy Group, 8600 E. Pleasant Valley Rd, Independence, OH 44131, USA,Department of Health Sciences, Illinois State University, USA,Department of Food, Agricultural and Biological Engineering, The Ohio State University, Ohio Agricultural Research and Development Center, 1680 Madison Avenue, Wooster, OH 44691, USA,Quasar Energy Group, 8600 E. Pleasant Valley Rd, Independence, OH 44131, USA.Anaerobic digestion of food waste – Challenges and opportunities[J].Bioresource Technology,2018.
Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Beijing Key Laboratory of Resource-oriented Treatment of Industrial Pollutants, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Department of Environmental Engineering, University of Science and Technology Beijing, 30 Xueyuan Road, Haidian District, Beijing 100083, China,Advanced Environmental Biotechnology Centre, Nanyang Environment & Water Research Institute, Nanyang Technological University, 1 Cleantech Loop, Singapore 637141, Singapore.A comprehensive review on food waste anaerobic digestion: Research updates and tendencies[J].Bioresource Technology,2018.
Anqi Gao,Zhenyu Tian,Ziyi Wang,Ronald Wennersten,Qie Sun.Comparison between the Technologies for Food Waste Treatment[J].Energy Procedia,2017.
0
浏览量
14
下载量
0
CSCD
- Meta-XML下载
- BibTeX下载
- Endnote下载
- RefMan 下载
- NoteExpress下载
- NoteFirst下载
关联资源
相关文章
相关作者
相关机构
AI问答- 技术支持由北京北大方正电子有限公司提供 京ICP备09064830号-19
京公网安备11010802024621 - 本系统建议在Chrome、 IE9+ 以上版本浏览器阅读本站内容，360浏览器请切换至极速模式
- Cookies帮助我们提供服务并提供个性化体验。使用本网站，即表示您同意我们使用Cookies