胡帆, 李鹏飞, 郭军军, 柳朝晖. 甲烷扩散火焰的富氧燃烧特性[J]. 中国电机工程学报, 2021, 41(18): 6302-6311. DOI: 10.13334/j.0258-8013.pcsee.201649
引用本文: 胡帆, 李鹏飞, 郭军军, 柳朝晖. 甲烷扩散火焰的富氧燃烧特性[J]. 中国电机工程学报, 2021, 41(18): 6302-6311. DOI: 10.13334/j.0258-8013.pcsee.201649
HU Fan, LI Pengfei, GUO Junjun, LIU Zhaohui. Characteristics of Methane Diffusion Flame under Oxy-fuel Conditions[J]. Proceedings of the CSEE, 2021, 41(18): 6302-6311. DOI: 10.13334/j.0258-8013.pcsee.201649
Citation: HU Fan, LI Pengfei, GUO Junjun, LIU Zhaohui. Characteristics of Methane Diffusion Flame under Oxy-fuel Conditions[J]. Proceedings of the CSEE, 2021, 41(18): 6302-6311. DOI: 10.13334/j.0258-8013.pcsee.201649

甲烷扩散火焰的富氧燃烧特性

Characteristics of Methane Diffusion Flame under Oxy-fuel Conditions

  • 摘要: 富氧燃烧被认为是最具潜力的大规模碳捕集技术,近年来备受推崇。富氧工况下气体组分的变化会对燃烧过程产生较大的影响。以非预混同轴热伴流火焰系统的甲烷燃烧过程为研究对象,对富氧燃烧特性受H2O、O2和CO2等不同组分所具有的物理性质和化学性质的影响进行深入且系统地研究。研究结果显示,CO2所具有的化学特性、热力特性以及扩散特性都能促使火焰温度下降,而CO浓度升高的原因在于CO2所具有的化学特性,并且辐射特性无法显著影响甲烷的燃烧。此外,在富氧和常规空气2种燃烧环境下,O2浓度的升高能够显著提升火焰的温度,CO浓度也随之提升,火焰面积缩减。H2O浓度的提升也会导致火焰面积缩减,且低O2时更加明显。此外,H2O浓度的增加使CO浓度降低,O2/CO2氛围中O2浓度越高,CO降低越显著。

     

    Abstract: Oxy-fuel combustion is regarded as the most promising technology for large-scale carbon capture, which has been highly concerned in recent years. The changes of gas compositions under oxy-fuel conditions have great influence on the combustion process. In this paper, the effects of the physical and chemical properties of CO2, O2, and H2O on oxy-fuel combustion were systematically studied, taking the non-premixed jet in hot co-flow system of methane combustion as a research object. The results show that the thermal, chemical, and diffusion properties of CO2 can reduce the flame temperature. The increase of CO concentration is mainly caused by the chemical property of CO2. However, the radiation effect of CO2 on methane combustion is relatively weak. Furthermore, the increase of O2 fraction can improve the flame temperature and the CO concentration while reduce the flame area, whether under air-combustion or oxy-combustion conditions. The increase of H2O concentration decreases the flame area, which is more obvious at low O2 concentration. The increase of H2O concentration can reduce the CO concentration. And under O2/CO2 conditions, the reduction of CO is more significant when the O2 concentration is higher.

     

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