Study on the Content of Nitrite Nitrogen in Drinking Water and Its Changes

Xie Zhuojia; Luo Zongming

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Study on the Content of Nitrite Nitrogen in Drinking Water and Its Changes

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- Study on the Content of Nitrite Nitrogen in Drinking Water and Its Changes
- Vol. 14, Issue 4, Pages: 48-52(1997)
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- Online First：16 October 1997，
  
  Published：1997
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谢卓佳, 罗宗铭. 饮用水中亚硝酸盐氮含量及其变化的研究[J]. 广东工业大学学报, 1997, 14(4): 48-52.

Xie Zhuojia, Luo Zongming. Study on the Content of Nitrite Nitrogen in Drinking Water and Its Changes[J]. 1997, 14(4): 48-52.
谢卓佳, 罗宗铭. 饮用水中亚硝酸盐氮含量及其变化的研究[J]. 广东工业大学学报, 1997, 14(4): 48-52. DOI：

Xie Zhuojia, Luo Zongming. Study on the Content of Nitrite Nitrogen in Drinking Water and Its Changes[J]. 1997, 14(4): 48-52. DOI：

摘要

对饮用水中亚硝酸盐氮的含量及其变化进行了研究，发现管道自来水中亚硝酸盐氮的含量比屋顶水池高；各种蔬菜与饮用水共煮时，亚硝酸盐含量有所下降，其中白菜使亚硝酸盐降解效果最好．

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刘京平. 亚硝酸根的催化光度法测定[J]. 分析测试学报. 1995(06)

林德娟,李隆弟. 环糊精增敏4-羟基香豆素荧光法测定痕量亚硝酸盐[J]. 分析化学. 1995(05)

李贵荣. 催化光度法测定水中痕量亚硝酸根[J]. 理化检验(化学分册). 1994(03)

国家环境保护总局,水和废水监测分析方法编委会编,魏复盛主编.水和废水监测分析方法[M]. 中国环境科学出版社, 2002

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